I am A master mixologist, specializing in vintage and classic cocktails, as well as creative modern libations.  I have over 20 years experience in the bar industry and have perfected my craft.  I use only the freshest ingredients in my one of a kind syrups, shrubs, tinctures, bitters, and liqueurs. 

I also paint, sculpt. and create tables, charcuterie boards, cutting boards, and river tables that are all for sell.